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Job ref no.: CT3113675-01#0048
Four Seasons Hotel Hong Kong

Banquet & The Lounge Kitchen - Commis II & Commis III

Four Seasons Hotel Hong Kong

  • Previous hotel experience in similar position is essential
    必須擁有相關工作經驗
  • Good coordination with Chef 
    能與主廚合作
  • Ability to produce various food in high quality standard
    能製作不同高質素之菜餚
  • Good communication in both spoken and written English
    能以英語書寫及交談
  • Motivated and a good team player 
    積極及具團體精神

We are looking for talented applicants with enthusiasm, positive service attitude and outstanding interpersonal and communications skills to fill the above position. All interested candidates please send your resumes by mail, email or fax to:

Director of Human Resources,
Four Seasons Hotel, Hong Kong,
8 Finance Street, Central, Hong Kong.

Email: [via CTgoodjobs Apply Now ]
Fax: 3196 8388

"Voted Top 100 Best companies to work for in America since 1998" FORTUNE Magazine

**Personal data collected will be held in strict confidence and used for recruitment purposes in Four Seasons Hotels & Resorts only.** 
 

More job information
Job ref no. CT3113675-01#0048
Salary
  • N/A
Job Function
Industry
Location
  • Central
Employment Term
  • Full-time
Experience
  • 2 years - 10 years
Career Level
  • Non-management level
Education
  • N/A