Open all day, seven days a week, the exquisite and elegant dining room will have all the hallmarks of a great restaurant where the ambience is one of understated sophistication, outstanding food and impeccable service.
Every person within Fortnum & Mason plays a valuable part in ensuring we continually strive to be better and make a significant contribution in driving the success of the business. Our Front of House team embodies these values as the first point of contact for all customers.
You should have:
• A real flair and passion for delivering excellent service
• Great people skills that will allow you to connect and converse with our guests on all levels
• A passion for luxury food, cocktails and exquisite wines
• A focus on teamwork and ability to work closely with others
A good knowledge of wine would be beneficial but not a pre-requisite as training will be provided.
A day off for your birthday
Mandatory Provident Fund
5 working days per week
Generous staff discount
Meal whilst on duty
If you have what it takes to help us deliver a sense of pleasure to our guests and want the opportunity to progress your career, please apply today through [via CTgoodjobs Apply Now ]
如果你能幫助我們為客戶帶來驚喜，認為這是你職業生涯向前邁進的機會，就請你今日提交個人履歷到[via CTgoodjobs Apply Now ]