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Job ref no.: CT3130621-01#0007
The Park Lane Hong Kong, a Pullman Hotel

Commis 初級廚師

The Park Lane Hong Kong, a Pullman Hotel

We now invite highly motivated and outgoing individuals to join our team:

Job Responsibilities:

  • Co-ordinate and participate in all food & beverage activities
  • Producing and preparing food products at the assigned hotel's outlets and events
  • Ensuring the cleanliness and maintenance of the kitchen

Job Requirements:

  • A minimum of 2 years relevant experiences, candidate with hotel experiences would be an advantage
  • From 5 / DSE or above in Hospitality or relevant disciplines
  • Good command in Chinese and English
     

We offer competitive remuneration package including 6 days off per month, public holiday, annual leave, discretionary bonus, duty meal, dental and medical coverage.

Please apply by sending your resume with present & expected salary and contact phone number to:

Human Resources Department
310 Gloucester Road, Causeway Bay, Hong Kong

Tel: 2839 3628
Fax: 2504 5736

The Park Lane Hong Kong, a Pullman Hotel is an equal opportunity employer and welcome applications from all qualified candidates. All information provided by applicants will be treated in strict confidence and will be used for recruitment purpose only

 

More job information
Job ref no. CT3130621-01#0007
Salary
Job Function
Industry
Location
  • Causeway Bay
Employment Term
  • Permanent
  • Full-time
Experience
    N/A
Career Level
  • Non-management level
Education
  • F.5- F.7 or DSE
Benefits
  • Dental plan
  • Discretionary bonus
  • Free duty meal
  • Medical plan