Ocean Park Corporation

F&B Reservations Coordinator

Ocean Park Corporation

Job Highlights

  • Handling daily operations of restaurant booking
  • Phone, online reservation and walk-in booking
  • Cash & meal coupon handling


Reporting to the Restaurant Manager, the incumbent will be responsible for handling daily operations of restaurant booking center, including phone, online reservation and walk-in booking. He/ she will also handle F&B cash coupon, meal coupon for restaurants and food kiosks. Besides, he/she will be required to prepare daily activity plan.

- Diploma or above in Tourism and Hospitality or related disciplines
- With at least one year work experience, preferably in practical experience in hospitality or guest-oriented job in call centre environment
- Customer-oriented with pleasant manner
- Good command of both spoken and written English and Chinese, including Cantonese and Mandarin
- Proficient in MS Office application
- Positive attitude with good communication skills
- Strong sense of responsibility, well organized, willing to work under pressure and independently
- Energetic and self-motivated
- Willing to work on shift duty and during the weekends


Applications including details of qualifications, working experience, expected salary, contact telephone number and address should be applied via: --> Job opening --> Full time/ Long-term.

Applicants not contacted within six weeks may consider their application unsuccessful. Personal data collected will be used for recruitment-related purpose only.

More job information
  • Birthday leave
  • Examination leave
  • Gratuity
  • Insurance plan
  • Meal allowance
  • Medical plan
Job Function
  • Wong Chuk Hang
Work Model
  • On-site
Employment Term
  • Permanent
  • Full-time
  • 0 year - 1 year
Career Level
  • Entry level
  • Asso. Deg or High Dip
  • Degree