Job ref no.: CT3115413-01#1847

Head Chef Manager

Branston Assets Ltd

  • 13-month pay

The candidate will have a minimum of 8 years hands on working experience within a private club, hotel, private dining, production kitchen or outside catering with an emphasis on both western and Asian food. The candidate will help to build a solid kitchen team from the top down.

This position will be very hands on from the appointment.


  • To set up quickly and oversee menu development planning, portion and cost controls.
  • For corporate lunch, dinner, and high end events as well as school meal production.
  • To provide staff training and ensure maximum productivity, quality control and provide
  • Excellent culinary and organizational skills.
  • To provide detailed planning on menus and execution for both private and corporate events.
  • To standardise recipes and production procedures and to established and meet budgets
  • To ensure ongoing quality control, hygiene of food preparation, consistent quality of ingredients by suppliers, order and receiving of all general supplies.
  • Provide excellent leadership skills with patience to work with and supervise and train both skilled unskilled workforce.
  • Good command of written and spoken English, basic spoken Cantonese an advantage
  • Prepared to work outside at events, private homes and corporate offices when necessary
  • Working time from 7.30am daily no split shifts  6 days per week
  • All applicants must have Hong Kong ID or valid working visa.
  • 13 Month Bonus payable
  • Annual leave 15 days per year

Head Chef 10 Years experience Immediate start – Please also note that ( Applicants whom have previously applied need not apply again)

*Applicants with lesser experience may be considered for sous chef or chef de partie, or production chef.

The remuneration will be commensurate with both past achievements, experience and qualifications. Send current and expected salary details

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More job information
Job ref no. CT3115413-01#1847
  • N/A
Job Function
Employment Term
  • Full-time
  • 10 years - 15 years
Career Level
  • Senior management level
  • N/A