Join our Restaurants: BIBO, TRI, THE OCEAN, HOTSHOT, CABANA, DJAPA
The group that opened Bibo, Hotshot, Tri, The Ocean, CABANA and Djapa in Hong Kong is looking for enthusiastic and passionate people to join their teams.
Bibo, The art of fine dining - Opened its doors in April 2014, and is the first and only member or Relais & Chateaux in Hong Kong.
Hotshot, New American Cuisine - Open since February 2015, brings the best of New American cuisine in the south side of Hong Kong, Repulse Bay.
TRI, Contemporary Balinese Cuisine - Opened its doors in June 2015 and brings a new concept to south Hong Kong, Repulse Bay.
The Ocean, Sea inspired Cuisine – Opened in November 2015, aims to bring the best sustainable seafood in Repulse Bay in Hong Kong.
CABANA, The Best Rooftop in Hong Kong – Opened in November 2016, CABANA brings to Hong Kong the most amazing and fun rooftop terrace.
DJAPA, Hong Kong’s first Nipo-Brasilerio restaurant – Opened this September 2016, brings sumptuous Japanese-Brazilian-inspired cuisine and cocktails.
Want to be part of our team? Submit your CV to:
We are waiting to meet you!
We are launching our new concept restaurant in Wanchai and looking for talented, driven and passionate individuals to join the kitchen team:
Chef de Partie / Demi Chef de Partie
Dishwasher 洗碗員 (Full time and part time)
查詢電話 / For enquiry: 2208-7338 or 2208-7332 (from 9am - 6:30pm)
Applicants must be able to live and work in Hong Kong unrestrictedly.
We offer attractive package with benefits to the successful candidates. Interested parties please send us your detailed resume with current and expected salary; or call us for discussion and schedule an interview.