JOB DUTIES AND RESPONSIBILITIES
To supervise and be responsible for the overall daily operation in the Kitchen
Achieve the financial target of the department
Inventory control - place orders to suppliers
Ensure all recipes are followed to the company’s standard and prepare the food according to the specifications.
Using the training materials to train employees to meet standards to maintain a high quality work force
Communicate with employees to keep them be informed the updated recipes
Coordinate operations with the other departments
Inspect the kitchen equipment are in function and call suppliers’ for repair work in any situation
Practicing safety and sanitation standards
Dealing with trouble, staff management, conflict management and managerial courage
Strong leadership and excellent organization skills
Proficient knowledge of running a chain restaurant
Computer knowledge - to prepare different kinds of reports to send back to the company
Minimum 10 years relevant experiences in managing a medium size kitchen
Good command in speaking and written in English and Chinese is a must
Must obtain a Hong Kong Identity card and eligibility to work in Hong Kong
Interested parties please apply by:
Email your resume and expected salary by clicking Apply Now.
Hard Rock is an equal opportunity employer and welcomes applications from qualified candidates, who must obtain a valid work permit and eligible to work in Hong Kong.
Personal data collected will be used for recruitment purposes only. Only candidates selected for interviews will be contacted within two weeks upon application date. All personal data of unsuccessful application will be destroyed 6 months from the date of receiving the application.
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HARD ROCK CAFE HONG KONG
Hard Rock Cafe Hong Kong opened its doors April 2011, inviting all music and food lovers to enjoy our fun and exciting dining and live music experience. The décor creates a unique and stylish atmosphere, adorned with beautiful original memorabilia. Perfectly situated in the center of Lan Kwai Fong, the restaurant is an instant hit with both tourists and locals.