Posted on 2021-10-11
LUBUDS F&B Group

Operations Manager

LUBUDS F&B Group

Responsibilities

  • Responsible for daily operation of western restaurant and report to the Operations Director
  • Assist the OD to manage a team of F&B staff to deliver high quality service to our valuable customers
  • Ensure hygiene and cleanliness are maintained according to required standards
  • Assist the OD to plan and organize F&B promotions and special events of different business units
  • Preparing sales reports with data analysis and improvement suggestions for management
  • Handling customers’ enquiries and complains
  • Handle ad-hoc projects as assigned

Requirement

  • Bachelor Degree holder in Business Management /Hospitality Management / Hotel
  • 10 years or above of working experience in Food and Beverage industry and at least 7 years at managerial level
  • Strong leadership and interpersonal skills
  • Must have knowledge and experience of cost control, sourcing and inventory management
  • Service-oriented with good communication & problem solving skills
  • Knowledge of kitchen operation with experience in working with chef on menu planning
  • Fluency in English, Cantonese and Mandarin
  • Proficiency in MS office tools (Word, PowerPoint, Excel)

Work Location : Palco (Tsim Sha Tsui)
 

We offer attractive remuneration package and excellent career opportunities to the right candidate. Interested parties, please click on below button Apply Now.

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More job information
Salary
Job Function
Industry
Location
  • Tsimshatsui
Employment Term
  • Permanent
  • Full-time
Experience
  • 10 years - 15 years
Career Level
  • Middle management level
Education
  • F.5- F.7 or DSE
  • Diploma or equivalent
  • Asso. Deg or High Dip
  • Degree
  • Master's degree
Benefits
  • Compassionate leave
  • Competitive pay
  • Discretionary bonus
  • Free duty meal
  • Marriage leave
  • Meal allowance
  • … + 1 more