Posted on 2021-10-11
Uppal Hospitality Group

Restaurant Supervisor / Captain

Uppal Hospitality Group

Job Duties:

Assist restaurant manager and the team in daily operation 

Handle restaurant setup including floor, table and decorations

Ensure tidiness and cleanliness within the restaurant 

Provide customer services, including enquiries and complaint handling 


Diploma or above in Hospitality management or relevant disciplines 

1-3 years relevant experience in all-day-dining restaurant 

Good customer service and communication skills 

Good command in English and Cantonese

Responsible and passionate in catering service

Applicants with less experience will be considered as Restaurant Captain 

Immediate available is preferred


Working location: Sai Wan Ho

More job information
  • 17,000 - 18,000 / month
Job Function
  • Sai Wan Ho
Employment Term
  • Full-time
  • 1 year - 3 years
Career Level
  • Middle management level
  • Diploma or equivalent