banner
Job ref no.: CT3115799-01#0051
Marco Polo Hongkong Hotel

Sommelier 品 酒 師

Marco Polo Hongkong Hotel

Benefits
  • Competitive pay
  • Dental plan
  • Discretionary bonus
  • Insurance plan
  • Medical plan
  • Paid overtime
  • Transportation allowance
  • … + 1 more

Responsibilities:

  • Responsible for the master wine list and providing recommendations and advise about wine and other beverages to fitting the outlet concept and clientele
  • Advise guests on wines based on their personal tastes and food choices
  • Organize wine tasting, wine pairing promotion and service enhancement events
  • Responsible & ensure the wine service standard, hygiene and cleanliness are as according to the hotel standard requirement
  • To provide excellent service to customers

Requirements:

  • Proactive, passionate, good communication and active selling skills
  • Minimum 3 years experience in the food & beverage industry
  • WSET is highly preferred
  • Solid and strong wine knowledge is a MUST
  • Excellent command of spoken and written English 
  • Less experience maybe considered as Assistant Sommelier

 

 

We offer an attractive remuneration package and excellent career opportunities to the right candidate. Please apply with full resume and present/expected salary to:  Human Resources Department, 4/F, Marco Polo Hongkong Hotel, Harbour City, Kowloon or email to [our mailbox through CTgoodjobs Apply Now ] or fax to (852) 2113-0089.

Only short-listed candidates will be notified. Applicants not invited for an interview within 6 weeks should consider their applications unsuccessful. Personal data provided by job applicants will be used strictly for recruitment and selection.
 

More job information
Job ref no. CT3115799-01#0051
Salary
  • N/A
Job Function
Industry
Location
  • Tsimshatsui
Employment Term
  • Full-time
Experience
  • 3 years - 4 years
Career Level
  • Non-management level
Education
  • Asso. Deg or High Dip
  • Degree