Awarded 1 star in Michelin Guide Hong Kong and Macau 2017, our mission is to blend the
finest French culinary traditions with Japanese ingredients and sensibility to create a unique
cuisine that is rarely found elsewhere in Hong Kong.
Seating 12 guests in a relaxing open kitchen environment you and your friends can view
the preparation of your dining experience as it unfolds before you. The set menu is inspired
by seasonal ingredients which are mainly from Japan, France and Europe.