Posted on 2021-11-29
Pretty Nice Limited

Sous Chef (Spanish / Western Cuisine)

Pretty Nice Limited

The incumbent will directly report to Head Chef of our Spanish restaurant Pica Pica, he / she will be responsible for assisting the superior on the food production, preparation & presentation of all food items, staff management and coaching in order to ensure the highest quality of food as well as reaching a compliance of food hygiene and safety according to the statutory regulations.

Responsibilities

  • Assist the superior on managing general kitchen operations
  • Manage and provide training & coaching to kitchen team members
  • Manage cost & inventory control for kitchen operations
  • Menu design, translation and costing
  • Assist in marketing development and promotions
  • Act as a key person enhancing the communication between Head Chef and the local kitchen team, as well as local vendors & suppliers.

Requirements

  • Educated in or knowledge of the hospitality / catering industry
  • Min. 5 years' in similar position with a range of skill in fashionable foodie endeavors
  • Proficient knowledge and being passionate in Western / European cuisine
  • Strong leadership skills and "hands on" approach
  • Team player and able to develop sound working relationship with all staff members
  • Be responsible, dynamic, hard working, efficient, innovative
  • Good command of speaking English and Cantonese

Interested parties, please send your resume with your last & expected salary by clicking the below Apply Now.

We are an equal opportunity employer. All applications received will be used strictly for selection purposes only. Your application may also be considered for other suitable positions within the Epicurean Group. Unsuccessful applications will be destroyed after 6 months. 

More job information
Salary
  • 25,000 - 30,000 / month
Benefits
  • Compassionate leave
  • Discretionary bonus
  • Marriage leave
  • Medical plan
Job Function
Location
  • Sheung Wan
Industry
Employment Term
  • Permanent
  • Full-time
Experience
  • 5 years - 10 years
Career Level
  • Non-management level
Education
  • N/A